Outback Steakhouse Introduces New Peppercorn Short Rib & Others

Outback Steakhouse has added New Peppercorn Short Rib and Crab Cake Bites to its menu for a limited time only.

New Peppercorn Short Rib features tender, slow-roasted, fall-off-the-bone short rib served over our creamy homestyle mashed potatoes and topped with peppercorn sauce.

The New Crab Cake Bites feature a dozen crispy, crunchy, bite-sized crab cakes dusted with panko crumbs and served with Outback’s own classic rémoulade sauce.

Other new menu include the following:

Cranberry ‘Rita: Lunazul® Blanco Tequila and orange liqueur hand-shaken with lime and cranberry juice. Garnished with a sugar rim and cranberries. Served straight up or on the rocks for just $6.

Freshly-Made Side Platters: Choose from our new Steakhouse Mac & Cheese, Loaded Mashed Potatoes, Creamed Spinach or Seasoned Rice platters.

Steak ‘n Mate Combos: Signature steaks paired with your favorites, like Sirloin & Grilled Chicken on the Barbie and Sirloin & Choice of Shrimp, starting at $17.99.

New Bloomin’ Bundles: A family-style feast to feed you and your best mates. Click to see the delicious choices.

Center-Cut Sirloins Under $20: This new menu is built with bold, seasoned and seared Center-Cut Sirloins, and all are under $20. This is available everyday.

Outback Steakhouse New Peppercorn Short Rib

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