Outback Steakhouse has added New Peppercorn Short Rib and Crab Cake Bites to its menu for a limited time only.
New Peppercorn Short Rib features tender, slow-roasted, fall-off-the-bone short rib served over our creamy homestyle mashed potatoes and topped with peppercorn sauce.
The New Crab Cake Bites feature a dozen crispy, crunchy, bite-sized crab cakes dusted with panko crumbs and served with Outback’s own classic rémoulade sauce.
Other new menu include the following:
Cranberry ‘Rita: Lunazul® Blanco Tequila and orange liqueur hand-shaken with lime and cranberry juice. Garnished with a sugar rim and cranberries. Served straight up or on the rocks for just $6.
Freshly-Made Side Platters: Choose from our new Steakhouse Mac & Cheese, Loaded Mashed Potatoes, Creamed Spinach or Seasoned Rice platters.
Steak ‘n Mate Combos: Signature steaks paired with your favorites, like Sirloin & Grilled Chicken on the Barbie and Sirloin & Choice of Shrimp, starting at $17.99.
New Bloomin’ Bundles: A family-style feast to feed you and your best mates. Click to see the delicious choices.
Center-Cut Sirloins Under $20: This new menu is built with bold, seasoned and seared Center-Cut Sirloins, and all are under $20. This is available everyday.
